The welcome
An ice-cold G&T in hand
We welcome your group in our tasting room with an ice-cold G&T – and the glass stays with you throughout the tour.
Production
From raw ingredients to bottle
We walk through production step by step – how the raw ingredients become gin, vodka and liqueurs, and why we distil under vacuum.
The equipment
Built by ourselves
Much of the equipment in the distillery was designed and built by Hákon himself. You get to see it up close – and how geothermal heat powers it all.
Bottling
Where the bottle comes to life
We finish at the bottling line, where every bottle is filled, sealed and labelled – right here in Hafnarfjörður.
The story
You meet us
Hákon and Brynja welcome you themselves and tell the story – from Norwegian roots and the first experiments to an award-winning distillery.
The tasting
All of our products
And of course we taste all of our products – from Stuðlaberg Gin and Loki Vodka to Rökkvi, Þristur and Appolo Lakkrís.
